Seattle is the ideal place to open a new restaurant. With its population of nearly 750K, it’s projected to continue growing well into the future. As the population rises, so does the demand for convenient restaurants offering fresh options. Incidentally, we believe that there’s already a great demand
for Greek-inspired food like ours in Seattle. People in the city not only care that they’re getting fresh and delicious food; they also value sustainability and appreciate plant-based ingredients that are easier on the environment. As a Mediterranean franchise, we specialize in a range of out-of-the-box entrees that would be popular among this demographic!
Seattle is the largest city in the Pacific Northwest, and residents are always on-the-go. They’ll appreciate that our fast-casual format allows them to get the quality meals they crave without sacrificing convenience.