Resources
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Starting a Greek Restaurant Franchise: The Complete Guide
People researching how to open a Greek restaurant franchise usually want to understand what the process actually involves. What happens after you submit an inquiry? Who will you meet along the way?...
Why Mediterranean Fast Casual Is the Fastest-Growing Franchise Category
Fast casual dining is the most competitive segment in the restaurant industry. Inside that segment, Mediterranean food has separated from the pack, not because of a moment, but because of a...
Why the Mediterranean Diet Is Creating a Fast Casual Franchise Opportunity You Can’t Ignore
Something significant has happened to the way Americans think about food over the past decade, and it has meaningful implications for anyone evaluating fast casual franchise investments.The...
How to Open a Mediterranean Restaurant Franchise with No Experience
Most people who open a restaurant franchise have never worked in a restaurant. That surprises a lot of folks, but it shouldn't. The whole point of franchising is that someone else already figured...
Why the Franchise Group Behind Your Restaurant Matters More Than the Menu
When people research restaurant franchises, they tend to start with the food. That makes sense. You want a concept you believe in, something that resonates with customers and feels like a product...
No Restaurant Experience? How First-Time Owners Succeed With The Great Greek
Here's a misconception that keeps a lot of capable people from exploring franchise ownership: the belief that you need years of restaurant experience to open one. It sounds logical on the surface....
Press
The Great Greek Expansion: Bob Andersen in Franchise Magazine USA
Franchise Magazine USA sits down with The Great Greek Mediterranean Grill President Bob Andersen to discuss the brand’s rapid rise. Andersen shares how The Great Greek has grown from about $5...
TGG Ranked #348 in Technomic’s Annual Top 500 Restaurant Chains, Jumping 84 Spots
Restaurant Business published the 2026 Technomic Top 500 today, an annual report of the top 500 restaurant chains, and we’re happy to share that The Great Greek ranked #348, jumping a remarkable 84...
The Great Greek Mediterranean Grill Inks Master Franchise Agreement for Guyana and Seven Caribbean Countries
Multi-unit KFC and Pizza Hut franchisee will oversee the brand’s development throughout the region WEST PALM BEACH, FL (May 14, 2026) – The Great Greek Mediterranean Grill®, an award-winning...
QSR Magazine: The Great Greek President on the Future of Mediterranean Franchising
The Mediterranean restaurant category has become one of the most watched segments in fast-casual franchising, and for good reason. Consumer demand is durable, the cuisine appeals across dietary...
2026 Fast & Serious Winners: No. 15 The Great Greek Mediterranean Grill
The Great Greek Mediterranean Grill maintained it ranking this year as sales jumped 114.5 percent from 2022 to 2024, reaching $73 million. Its unit growth has been even greater, up 153.6 percent...
La cocina mediterránea de The Great Greek prevé expansión por España con máster franquicia
The Great Greek Mediterranean Grill apuesta por España con un modelo de máster franquicia para expandir su cocina mediterránea rápida y saludable. Entrevistamos a Michael White, Director de...
START YOUR OWN GREAT GREEK MEDITERRANEAN GRILL
If you want to be a part of our franchise family, now is the time to invest in our franchise opportunity. Fill out our contact form, and we’ll get back to you as soon as we can to discuss the next steps.